The farmer uses his pitchfork to move hay, straw or other materials from one place to another. Much like the pitchfork our blog is designed to throw ideas, stories, advice, and our experience from us to you. I hope that you find this blog educational, entertaining, and practical as you spend a day or so on our farm.
Wednesday, August 29, 2012
I am planning on being at the Sagamore West Farmers Market this afternoon. I will have freshly processed all natural pork cuts (bacon, sausage, ribs, etc), chicken, and turkey. Pre-order if you know what you want in advance or meet us at the market.
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